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One Night in Kichijoji

Trying to get back into this writing lark, now I have some time. It’s what I want to do, more than anything – it’s what drives me. I think I possibly explained before, but if I was a famous singer, I could lose my voice; if I was good at piano, I might not be able to afford one; were I a playwright, I still need actors and a stage. But being a writer, and specifically a novellist, it’s like you don’t need anything. You can write on a train or write on a mountain. You can write on a PC or scrawl it down on a napkin. Even if you’re completely paralysed you can still write.

The last days have been a little hectic. I was worried that I’d have nothing to do this holiday, but it’s been quite the opposite; karaoke on Wednesday, nomikai (drink-meet) on Thursday and then again last night. Everyone else sensibly went home before the stroke of midnight but Kaz and I, determined to make a proper Friday of it, ended up wandering around Kichijoji in the rain.

Kichijoji is a nice place, and it can be a pretty good spot for nightlife, but by midnight everyone sensible has gone on to Shinjuku and it was raining, so the town was kinda dead. Went to Hub for a few drinks, then an izakaya I’d been to before for a few more drinks, then got waylaid in a bizarre tiny shisha bar I’d noticed before, one which spills out on to the street under a plastic awning. The drinks were expensive, and the girls – well, I suspect they weren’t there for the atmosphere, if you get my drift – but it was kind of fun in a seedy underworld kind of way, the ten of us crammed into a tiny space on wooden stools, me alternately getting dripped on from the awning and having my ass grilled by the portable heater. Had it been more inside with the burly Sly Stallone-lookalike (right down to the porkpie hat!) between me and the exit, I might have been a little worried, but if they were running a dodgy clip joint it was an honorable dodgy clip joint where we were free to leave any time.

So we did. It was about 3am, and we had some time to kill before the first trains, so Kaz took me to this place he used to drink, and it was beautiful. It was an old-timey, Showa-era place, with vintage posters on the walls and that beautiful jazzy old Japanese music (I think ryūkōka?); you could imagine that it was the 1950s and you’d just got the new-fangled Chuo-line locomotive back from your labouring job in up-and-coming Shinjuku and decided to pop into your favourite haunt for a glass of nihonshu. It’s like a long-forgotten Tokyo, the Tokyo you see in old photographs. It was cheap, too, and I tried frog for the first time (exactly as Kaz said: like fish, only … like chicken).

So in the end, I spent a whole lot of money, but it was worth it because I learned stuff! I think I learned more Japanese just chatting to Kaz for a few hours than I do in a week of lessons. And such is the point of language learning, no?

Here’s the sunrise over Chofu airfield.


A little bird keeps visiting my balcony, which is nice. I leave out thawed frozen veg for him.